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Traditional food markets and flea markets; markets devoted to foie gras or fashion bargains, oysters or truffles; massive everything-including-the-kitchen-sink markets and magical Christmas markets. In a region-by-region guide, the author picks out her personal favourites, usually in the most beguiling towns and villages and points out the specialities to look for, be they Mirabelle plums or Provencal cottons. For good measure, she adds a brief o...
By Anne Gregg
Paperback: 336 pages
Publisher: Bantam Books (Transworld Publishers a division of the Random House Group) (May 3, 2006)
Language: English
ISBN-10: 0553816233
ISBN-13: 978-0553816235
Product Dimensions: 5.9 x 0.9 x 8.3 inches
Amazon Rank: 6256816
Format: PDF ePub TXT ebook
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